Organic + Gluten Free Nan Khatai - 310g
- Made with carefully selected ingredients
- Hygienically packed for freshness
- Trusted by families across Pakistan
- Everyday delicious food becomes everyday nutrition
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Product Details
Ingredients
We made it with simple quality ingredients for that homemade taste.
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Egg
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Butter
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Cooking Oil
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Sugar
Benefits of Organic + Gluten Free Nan Khatai
- Now you can have the authentic flavour of Nan Khatai in Lahore with the added benefit of non gluten.
- Contains gluten free flour: For people looking to avoid gluten.
- Lush buttery flavor: Creates the traditional bakery-style taste.
- Crisp and Crumbly: Every bite melts on your tongue.
- Best partner for tea-time: Goes well with chai or coffee.
- Snacks good for any time: At home, at the office, or on the go.
- Made with quality ingredients: Delicious and satisfying snack solution.
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Nutrition Facts |
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Amount Per 100g |
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Energy |
510kcal |
انرجی |
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Carbohydrates |
61g |
کاربوہائیڈریٹس |
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Dietary fiber |
2.8g |
ڈائٹری فائبر |
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Protein |
6.2g |
پروٹین |
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Total fat |
26.5g |
ٹوٹل فیٹ |
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Saturated fat |
14g |
سیچوریٹڈ فیٹ |
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Sugar |
24g |
شوگر |
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Sodium |
290mg |
سوڈیم |
Quality Assurance
- International Halal Certified
- TÜV AUSTRIA ISO 22000 Certified
- PSQCA Gluten-Free Licensed
- PUNJAB FOOD AUTHORITY
FAQs
Why Organic Gluten Free Nan Khatai?
This has the traditional flavor and crispy classic Nan Khatai, but is made using gluten free flour, so you can avoid gluten with this one.
Is Nan Khatai Healthy?
This Nan Khatai has ingredients and can be a part of your balanced diet. You can enjoy it at any time, and it's a nice snack to pair with tea in the afternoon.
Is this Nan Khatai crispy or soft?
With a lightly crispy outside and a rich, perfect texture that melts in your mouth.
Can I add eggs to Nan Khatai cookies?
One of the ingredients in this recipe is egg, which provides a rich texture and delicious taste. No additional egg is needed.



